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Whipped Cream Dispenser Stainless Steel Whipper Cake Piping Bottle

Original price was: $257.99.Current price is: $79.63.

Availability: 9 in stock

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SKU: RFJU314413664
CATEGORY: Bakeware
Description

One Year Warranty Included

Limited Stock Available – Click “ADD TO CART” To Get Yours Now For 50% OFF

Create professional-quality whipped cream and desserts at home with this Whipped Cream Dispenser Stainless Steel Whipper Cake Piping Bottle from Kitchen Groups. Available in 500ML/16.9oz and 1000ML/33.8oz capacities, this durable cream whipper is perfect for making fresh whipped cream, mousse, desserts, coffee toppings, and cake decorations.

Specifications:

  • Materials: Stainless Steel
  • Colors: Silver
  • Capacity: 500ML/16.9oz and 1000ML/33.8oz
  • Purpose: Cream foam
  • Type: Dessert Tools
  • Dessert Tools Type: Squeeze Bottles
  • High-concerned chemical: None
  • 500ml size: 29cm/11″x8cm/3″
  • 1000ml size: 35cm/13.77″x9.5cm/3.7″

Usage Steps:
1. Clean all the hot water of the cream bubbler before use, and then clean it with cold water; Prepare whipped cream and cream
2. Add about 0.5l light cream (do not exceed the scale on the foaming bottle)
3. Check the silicone ring of the bubbler, tighten the bubbler and grasp the head
4. Put in a piece of nitrogen. Please note that only one piece can be placed at a time. Getting more nitrogen is a little dangerous
5. Shake the bubbler up and down for about 30 times to hear the sound of whipped cream and pneumatic elasticity
6. The bubbler is facing down, the flower mouth is facing the container, tighten the bubbling wrench, and the cream is foamed and formed by the bubbler

Package Includes:
1* Whipped Cream Dispenser Stainless Steel Whipper Cake Piping Bottle

*Please allow 10-21 business days for the item to arrive

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Type

Bakeware

Product Information

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