Swibo Boning – Curved, narrow, semi-flexi blade, 16cm

This quality Victorinox boning has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.

Features a sharp, curved, narrow blade that measures 16cm, with a non-slip handle.

The Swibo range from Victorinox is the of choice for professional butchers featuring the distinctive bright yellow handles.