Triple seasoned cooking surface for a natural nonstick finish
Thinly casted construction for a lightweight feel while cooking
Extended and raised handle stays cooler longer for easy handling
Sloped sidewalls for safe spatula storing
Pre-seasoned and ready to use, Lodge cast iron is easy to care for and will last a lifetime
Cast iron boasts superior heat retention and withstands high temperaturesgreat for stovetop searing or oven roasting
For over 100 years, Lodges US foundries have produced heirloom, high-quality cast iron cookware that can be found everywhere from campsites to high-end restaurants