Le Creuset Enameled on Steel Stockpot

Available in different sizes and designed to function on a full range of heat sources, Le Creuset Enamel on Steel Stockpots areideal for soups, stocks, boiling seafood and cooking pasta.

Features

• Crafted from responsive and lightweight carbon steel to quickly bring water to a boil
• Excellent. heat retention to keep food and liquids warm
• Vibrant porcelain enamel is non-reactive, nonporous, and resists stains, rust, scratches and flavor absorption
• Stainless steel rim around the top edge prevents chipping and cracking
• Heat-resistant knobs stay cool to the touch for safe, secure handling
• Compatible withCeramic, Electric, Gas, Halogen, Induction
• Not suitable for use in the oven or microwave, or on an unregulated heat source such as a barbecue, grill, open fire, wood burner or pizza oven.
• Hand wash with warm soapy water
• Made in France