Availability: 10 in stock
Since 1925, Le Creuset has been crafting premium cookware that blends timeless design with outstanding performance.
The enameled cast iron Doufeu is carefully engineered for slow cooking, braising, and roasting.
Its distinctive Heritage-inspired self-basting lid features a recessed center that can be filled with ice, creating a cooling effect.
As steam rises, it condenses upon the chilled surface, and the strategically placed dimples on the underside channel the moisture back into the dishnaturally basting the food and minimizing the need for extra liquid.
The enamel-coated interior is resistant to sticking, staining, and chipping, eliminating the need for seasoning and ensuring easy cleanup after every use.
Features:
| Brand |
Le Creuset |
|---|---|
| Type |
Cookware |