Equator Decaf Eye of the Tiger Espresso

A seasonally evolving espresso blend, Eye of the Tiger features in-season coffees to develop a blend that presents the sweet and spicy flavor components in unique ways. Washed with methods from Kenya, Guatemala, Thailand and Ethiopia, it highlights notes of plum praline, cinnamon and Nutella. Think of it as a delicious espresso that just happens to be decaffeinated. All components are decaffeinated using a chemical-free water processing method. \n

\nWith seven retail cafes and a national wholesale business with partners including Google, LinkedIn and Joie de Vivre Hospitality, Equator Coffee Roasters has remained on The San Francisco Business Times list of the Top 100 Women-Owned Businesses for 15 years and was the first LGBTQ-certified business to win the National SBA Small Business of the Year.