Cuve Karmadillo Coffee

With a slightly more developed roast profile inspired by the founders first trip to the Pacific Northwest, this espresso blend packs a serious punch. A fusion of Central and South American coffees spiked with flavors from Sumatra and Ethiopia, this cup satisfies your wild streak with notes of dark chocolate and rich caramel. \n

\nIn 1998, Cuve Coffee began building their own direct trade network to ensure consistent access to high-quality coffee. With time, they grew a world-class lab in Austin, TX, where their roasting craft was honed to enhance each unique coffee to the best of its potential. Today, Cuvee is constantly searching for the best coffees from around the world. Their direct trade model is a signature of dedication, ensuring direct relationships with growing partners and a commitment to pay fair prices while cultivating sustainability.