These copper pans are genuine traditional utensils used for bringing sugar or fruit to a boil to make jams, jellies, or preserves.
- Made of copper, the best heat conductor
- Traditional cast iron handles firmly riveted
- Preserve the natural color of fruits
- Made in France
- Diameter: 15″ / 15.75″
- Height: 5.9″ / 5.7″
- Thickness: 1.2mm / 1.7mm
- Capacity: 9.5qt / 12.7qt
- Weight: 3.3lbs / 7.5lbs
