Charbonnel et Walker Chocolate Covered Sea Salt Almonds

These deliciously decadent almonds are coated in milk chocolate with an Anglesey Sea salt and cocoa powder dusting. \n

\nEstablished in 1875, Charbonnel et Walker is Britains first luxury chocolatier. Madame Charbonnel was known for making fine chocolates in Paris. Encouraged by Edward VII, the then Prince of Wales, she was introduced to Mrs. Walker from London, who made the finest jewelry and hat boxes. Together, the pair created Charbonnel et Walker, beautiful chocolates presented in beautiful gift boxes. The original shop opened at 173 New Bond Street in Mayfair and has remained there ever since. In 1970, the company was awarded the Royal Warrant to Queen Elizabeth II.